Ice Cream is always a fun treat. As long as it’s enjoyed in moderation and s made with as many organic ingredients as possible. Remember the fewer toxins you put in your body, the less your body has to get rid of them.
Here’s a recipe below.
|2 cups||organic cream or colostrum|
|1 cup||organic milk|
|To taste||organic agave (sweetener)|
|To taste||organic vanilla|
|2 eggs||organic egg yolks (optional)|
|2/3 cup||unsweetened cocoa or cacao powder|
Put ingredients in a bowl; whisk to mix, pour into ice cream maker, turn on for 25 minutes (to taste), and you’re done.